This Blueberry Dessert is a humble yet show-stopping treat—plump blueberries baked under a golden, buttery crumb topping with just four simple ingredients. No mixer, no fancy tools, no stress. It emerges from the oven bubbling and fragrant, perfect served warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Inspired by Depression-era “poor man’s cake” and farmhouse simplicity, it’s the kind of dessert that says “I care” without spending hours in the kitchen.
Why You’ll Love This Recipe
🫐 Only 4 ingredients—pantry staples!
⏱️ 10 minutes prep, 35–40 minutes bake
💛 One baking dish = easy cleanup
💸 Costs under $7—feeds 6–8 generously
🌾 Naturally nut-free & easily gluten-free (use GF flour)
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