Ingredients
To make these delicious banana chocolate chip muffins, you will need:
3 large ripe bananas, mashed
1½ cups all-purpose flour (about 190 g)
6 tablespoons unsalted butter, melted
½ cup white sugar (100 g)
⅓ cup brown sugar (65 g)
1 egg, room temperature
¾ teaspoon baking soda
½ teaspoon baking powder
1 pinch of salt
1 teaspoon cinnamon powder (optional)
1 tablespoon vanilla extract
¼ cup plain Greek yogurt (60 g)
1 cup semi-dark chocolate chips (about 250 g)
Extra chocolate chips for topping
The Secret Ingredient: Greek Yogurt
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